"Better With Bacon" JAVA YAKI WRAP
INGREDIENTS:
1/2 oz. bacon
1/3 cup JAVA YAKI
24 asparagus appears (raw)
*You can also use raw green onions, green beans or scallops.
DIRECTIONS:
Cut bacon strips in half and put into a Ziploc bag with the JAVA YAKI.
Let bacon marinate at least 4 hours (overnight is preferable).
Wash and trim asparagus to 4-5 inches in length.
Take one slice of bacon, wrap around asparagus and secure with a toothpick. Place on cookie sheet and continue until all JAVA WRAPS are completed.
Place in a preheated 400 degree oven and bake until bacon is cooked through (10-15 minutes). Turn once during the cooking process.
Prior to serving, we suggest turning on the broiler to crisp the bacon.
You can also cook these appetizers on the grill.
*This is a favorite and much requested appetizer among our family and friends. The JAVA YAKI is a terrific teriyaki style sauce based on a family recipe and everything is better with bacon!
1/2 oz. bacon
1/3 cup JAVA YAKI
24 asparagus appears (raw)
*You can also use raw green onions, green beans or scallops.
DIRECTIONS:
Cut bacon strips in half and put into a Ziploc bag with the JAVA YAKI.
Let bacon marinate at least 4 hours (overnight is preferable).
Wash and trim asparagus to 4-5 inches in length.
Take one slice of bacon, wrap around asparagus and secure with a toothpick. Place on cookie sheet and continue until all JAVA WRAPS are completed.
Place in a preheated 400 degree oven and bake until bacon is cooked through (10-15 minutes). Turn once during the cooking process.
Prior to serving, we suggest turning on the broiler to crisp the bacon.
You can also cook these appetizers on the grill.
*This is a favorite and much requested appetizer among our family and friends. The JAVA YAKI is a terrific teriyaki style sauce based on a family recipe and everything is better with bacon!