Perfect on fish, seafood, poultry and grilled or roasted vegetables. This JAVA RUB enhances everything delicately, not overpoweringly. It will make your taste buds smile!

Mix a tablespoon of rub with a little flour and add beer for a great batter for deep frying fish, shrimp, or other seafood. Add a pinch of JAVA RUB to scrambled eggs and omelets to wake up your breakfasts and brunches! For a light, healthy, and quick meal, sauté your favorite fresh vegetables with a little olive oil and JAVA RUB and serve over angel hair pasta. This rub is also great as a bread sprinkle! Also try making some fantastic homemade croutons by tossing cubed Italian bread with a little olive oil and sprinkling on some rub. Bake on a cookie sheet in a medium hot oven until dry. Make the best steamed shrimp you’ve ever had by bring one cup of water and 1-2 tablespoons of rub to a boil. Add one pound shrimp and cover and steam about five minutes. Drain, shell, and serve alone or in salads or wraps.