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Our Last Lobster Event of 2025...Pre-Order Now!

Our Last Lobster Event of 2025...Pre-Order Now!

Good Afternoon from Maine!

Our Last Lobster Event of 2025 will be Saturday, November 1st & Sunday, November 2nd.  It will be a celebration of not only Maine lobster, but Maine wine and Bear's 19th birthday! We will be serving our traditional New England style Lobster Rolls and Lobster Salads at $42* (market price may change).  Wine options will be available at $25 a bottle. 

As always, this will be a preorder event :-) 

ROLLS & LOBSTER SALADS WILL BE AVAILABLE:

Saturday, November 1st 11AM-3PM (EAT IN or TO GO)
We will also be celebrating Bear's 19th birthday!                                                        Everyone gets a piece of birthday cake and Bear, "the black cat"                                      of the Black Cat Bistro will be present!
                
Sunday, November 2nd seatings at 11AM - 2PM (EAT IN or TO GO )

PREORDER BY 5PM SUNDAY, October 26th!!!

 HERE ARE THE OPTIONS :
                                       
 EAT HERE SATURDAY or SUNDAY
(RESERVATION REQUIRED, LAST SEATING 3PM on Saturday, 2 PM on Sunday)

LOBSTER ROLL (served with chips & pickles) $42*

LOBSTER SALAD *GF* (lobster roll salad on organic spring greens, served wih house baked foccacia) $42*
*Please specify potato chips for *GF*

TAKE & MAKE FRESHLY AT HOME
(PICK UP EITHER DAY Saturday 11AM-3PM  Sunday 10:30-2 )
Perfect for a football watching party or a romantic lunch                                             or dinner at home or at the lake! 
Celebrate the changing seasons with family and friends!
The options and pricing are the same as above.
 
ALSO, FOR DINING IN OR TAKING OUT... 
Our wine for this event is SPECIAL! We have selected a wine from an excellent winery in Lincolnville, Maine called Cellardoor. We are wine club members there and it's a favorite place to visit while visiting Maine. A delicious deal at $25 and an original "Blue Lobster" label painted by one of their local chefs who works with the winery seasonally. The winemaker, Aaron Peet does a fantastic job on all of the wines, but this one is a perfect pairing for this last Lobster Event of 2025. mainewine.com

The Buoy White

YEAR: 2024

BLEND:
55% Chenin blanc
45% Semillon

SOURCE:
Semillon – Inland Desert Vineyard, Columbia Valley AVA, WA
Chenin Blanc – Willard Vineyard, Columbia Valley AVA, WA

ABV: 12.3%

WINEMAKER NOTES: Light fresh floral aromas of blood orange and honey. Dry.

PAIRING SUGGESTIONS:

  • Lobster Rolls
  • Oysters on the half shell
 
**PLEASE NOTE:  THERE ARE NO SPECIAL REQUESTS***

***Our usual Black Cat Bistro Menu will be available all weekend***

PREORDER BY 5PM SUNDAY October 26th  :-)

Call Susan @ 978.821.5709 or email susan@java-gourmet.com

Take Care & We Hope To See You Soon!

 Susan & Brian

OUR HOURS HAVE CHANGED!
Saturday 9AM-4PM & Sunday 9AM-3PM