If you like chocolate covered coffee beans; you'll LOVE our JAVA-GOURMET JAVA BARK! Rich, Belgian, 60% cacao, dark chocolate smothers our Italian Espresso Beans. The rich chocolate and freshly roasted espresso beans make all the difference in this original recipe!
JAVA BARK is great alone, with coffee, or atop vanilla ice cream. In the Finger Lakes wine region, many wineries sample our JAVA BARK with their finest dry red wines which is an excellent pairing and our original reason for developing this product.
Due to customer demand, our JAVA BARK is now available in two additional varieties:
- JAVA BARK DECAF
Our Colombian Decaf coffee beans smothered in 60% cacao dark chocolate for a “lighter” caffeine effect"
- JAVA BARK LATTE
Our Italian Espresso Beans smothered in milk chocolate for those who enjoy things a bit sweeter. Try JAVA BARK LATTE with a glass of sparkling wine or champagne for a surprisingly delicious pairing!